Practice the food manager exam the way it actually runs.

    Full-length timed runs for the ServSafe® Manager exam. 90 questions, 80 scored, 2 hours (120 minutes) — the published in-person limit.

    One real full-length timed run. Create a free account — no card needed.

    56/80

    Pass mark: 70% — at least 56 of the 80 scored questions.

    10unscored

    10 of the 90 questions are unscored pilot questions. They are mixed in and are not identified to you.

    No guessing penalty

    There is no penalty for guessing. A blank answer is scored the same as a wrong one, so answer everything.

    Why trust this

    Practice by book chapter

    1. 01Providing Safe Food
    2. 02Forms of Contamination
    3. 03The Safe Food Handler
    4. 04The Flow of Food: An Introduction
    5. 05The Flow of Food: Purchasing, Receiving and Storage
    6. 06The Flow of Food: Preparation
    7. 07The Flow of Food: Service
    8. 08Food Safety Management Systems
    9. 09Safe Facilities and Pest Management
    10. 10Cleaning and Sanitizing

    ServSafe publishes no content outline, domain list or percentage weighting for this exam. Anyone showing you a percentage split made it up. We organize practice by the 10 chapters of the official ServSafe Manager Book, 9th Edition.

    Two ways to pay, once

    Two Runs

    $19

    Two full timed runs, every answer explained.

    • · 2 full 90-question timed runs
    • · Every answer explained, with its FDA Food Code citation
    • · Scored the way the real exam is scored
    • · 90-day access

    30-day money-back guarantee — no reason needed.

    Full Prep

    $34

    Unlimited runs, every drill set, and the reference material.

    • · Unlimited runs from the full question bank
    • · All 10 chapter drill sets
    • · The edition-change questions
    • · Every answer explained, with its FDA Food Code citation
    • · Printable temperature reference card
    • · 1-year access

    30-day money-back guarantee — no reason needed.

    Pass guarantee: complete one full-length timed run, sit the real exam during your year of access, and if you don't pass we refund the $34 in full.

    Every answer explanation cites the FDA Food Code section it comes from. Our questions are written by us — they are not real exam questions.

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